This Steak Oscar with Shrimp & Asparagus recipe rivals the menu at any fancy steakhouse. Filet mignon is grilled and seared to achieve buttery melt-in-your-mouth flavor and texture. Then, the steak is layered with char-grilled asparagus, succulent, spicy Cajun shrimp and a sumptuous hollandaise sauce that rounds out the decadent dish with a touch of lemony herbaceousness.
This recipe was created by our partner, Brandyn Baker @blackdog_bbq.
We made this dish on our Cruise Gas Grill, but you can make it on your grill.
00:03 Preheat grill.
00:07 Season steaks.
00:12 Grill steaks.
00:15 Season shrimp.
0020 Increase heat to MAX.
00:21 Grill shrimp & asparagus.
00:24 Sear steaks.
00:27 Press AutoClean.
00:32 Make hollandaise sauce.
00:40 Plate asparagus, steak & shrimp.
00:43 Top with hollandaise.
00:45 Sprinkle with seasoning.
For ingredients and step by step instructions, visit https://www.charbroil.com/recipes/XXX
For more details about the Cruise Gas Grill and all other Char-Broil Grills, visit https://www.charbroil.com/