Chef, author, and Razza owner Dan Richer answers the internet's burning questions about pizza. Why does pepperoni curl? What are the best cheeses for making pizza? What is the most important part of a pizza? Does a calzone count as a pizza? Are San Marzano tomatoes really that great? How much does it cost to open a pizzeria? Dan answers all these questions and much more!
Director: Justin Wolfson
Director of Photography: Rahil Ashruff
Editor: Shandor Garrison
Expert: Dan Richer
Producer: Justin Wolfson
Line Producer: Joseph Buscemi
Associate Producer: Paul Gulyas
Production Manager: Eric Martinez
Production Coordinator: Fernando Davila
Senior Casting Producer: Nicole Ford
Camera Operator: Cloud
Audio: Brett Van Deusen
Production Assistant: Ryan Coppola
Post Production Supervisor: Alexa Deutsch
Post Production Coordinator: Ian Bryant
Supervising Editor: Doug Larsen
Assistant Editor: Andy Morell
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